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Everyone knows broccoli, but some might consider it nothing more than a boring side dish. It’s actually a very versatile and robust vegetable that can be prepared in many different ways, and it is absolutely packed with vitamins and other nutrients. Try roasting, steaming, or grilling your broccoli and experimenting with spice combinations-- such as garlic, black pepper, and lemon, soy sauce, sesame seeds, and ginger, or cumin and red pepper.